Some people call these wines “orange wines” yet we promise there are no oranges involved in any way. Grapes only around here. Think of this as the opposite of rosé, but something that compliments and drinks in a similar way. Rosé is the result of red wine grapes being made like a white wine, and orange wine is the result of a white wine being made like a red wine. We harvest the grapes by hand and then put them in a vat for fermentation just like we would with red grapes. The juice maceration with skins during fermentation extracts color, tannin, texture, and much more, and gives the wine an orange or off-white hue. It’s quite tropical in aromatics, velvety and textural on the palate, and finishes with a mouth-watering juicy punch.

Tasting Notes:

Orange Citrus blossom, savory herb salad, and a touch of oak round out this special wine.  Bright acidity frames the aromatically layered wine which will leave you thinking. A true testament to the talent of the maker.  30-days on skin.  Stunning example!

Naturally Farmed and Responsibly Made by our Talented Team Across Ojai, Ventura County, and the Central Coast of California.

Our Brand is Dedicated to Supporting Communities of Artisans and Farmers, Who Work Tirelessly to Farm the Land and Craft Artisan Wines.

Our Wines Are Crafted Using Traditional, Old-World Techniques Backed and Innovated By Technical Advancements in Modern Winemaking.