Organically farmed vineyard a stones throw from the ocean in Santa Barbara (Hope Ranch) this gorgeous wine is our take on a California Grand Cru Chablis. The grapes were hand picked, whole cluster pressed, barrel fermented in neutral french oak and aged sur-lies for 2.5 years with extended bottle aging.

Tasting Notes:

Where do we start? Our Flagship, our Tete de Cuvee, and price and joy. Treated with the respect and attention to detail it deserves. Fresh to depth with a roughly six-year aging process prior to release. THE finest coastal CA Chardonnay we’ve ever tasted. Grown in sand along Hope Ranch this wines core is quintessentially what Chardonnay is. Flint, salinity, apple, pear, and richness backed by natural acidity. A collectible wine for the ages.

Naturally Farmed and Responsibly Made by our Talented Team Across Ojai, Ventura County, and the Central Coast of California.

Our Brand is Dedicated to Supporting Communities of Artisans and Farmers, Who Work Tirelessly to Farm the Land and Craft Artisan Wines.

Our Wines Are Crafted Using Traditional, Old-World Techniques Backed and Innovated By Technical Advancements in Modern Winemaking.